Ingredients:
24 Lean Chicken Drummettes
1 Tablespoon Of Roland French White Wine Vinegar
1/2 Cup Of Softened Real Unsalted Butter
1/2 Cup Of Crystal Hot Sauce
3 Teaspoons Of Granulated Table Salt
1 Dash Of Ground Mustard Powder
1/4 Teaspoon Of Ground White Pepper
2 Tablespoons Of Dark Brown Cane Sugar
1/8 Teaspoon Of Ground Chili Powder
1 Bottle Of Wish-Bone Chunky Blue Cheese Dressing
5 Cups Of Planter's 100% Pure Peanut Oil
Information:
Serving Size 4
431 Calories Per Serving
34 Grams Of Fat
Preparation Instructions:
I would like to thank Ava from Los Angeles California for being kind enough to email our website editor this cloned Domino's buffalo wings recipe. To begin the cooking process, please prep your deep fryer, making sure it's free of any inner debris or dust. Next add into it the Planter's 100% pure peanut oil. Bring this oil to a heat of 375 degrees Fahrenheit, or 190 degrees Celsius, which is a standard deep frying setting. Once your oil is scorching hot, slowly lower your lean chicken drummettes into it, and then allow them to deep fry for roughly eleven to fifteen minutes, or until they look done. While your chicken is deep frying, take out a medium size saucepan, and pour into it the Roland French white wine vinegar, softened real unsalted butter, Crystal hot sauce, granulated table salt, ground mustard powder, ground white pepper, dark brown cane sugar, and ground chili powder. Using a wooden spoon, rapidly stir all of these tasty ingredients together over a medium heat setting. Once your sauce is smooth and rich, remove it from the burner. By this time your chicken should be done, so set it aside on a plate lined with several layers of paper towels, until some of the grease is absorbed away. Once that last step is done, place the chicken into a large sealable bowl, along with the finished buffalo sauce. Seal the bowl and then shake and toss the chicken until each piece is coated with the yummy sauce. Serve the chicken immediately while each piece is still hot. Use the Wish-bone chunky blue cheese dressing as a dipping garnish. Thank you for checking out this delicious recipe.
